Saturday, March 14, 2009


Cornbread


I got this recipe off the box for Alber's cornmeal. Since my family is a little larger, I one and a half times it. It still fits in a 9 x 13 pan. Sorry, I no longer have the original recipe.

2 1/4 cups flour
1 cup sugar
3/4 cup Alber's yellow corn meal
1 1/2 Tablespoons baking powder
3/4 teaspoon salt
1 3/4 plus 1/8 cups milk
3 eggs
1/3 plus a half a third cup oil
4 1/2 Tablespoons melted butter

Preheat oven to 350 degrees. Grease a 9 x 13 pan.
Mix ingredients together just until blended. Pour into greased pan.
Bake for 35 minutes until toothpick comes out clean.

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